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Acérola biologique
Happy Green lab.

Organic acerola

Renowned for its high content of vitamin C, organic acerola is a fruit naturally rich in vitamin C and fiber, organic acerola powder contributes to the normal functioning of blood vessels, since it is known to have a protective effect on the cardiovascular system. Acerola is known for its high content of vitamin C and therefore antioxidants. The body is protected against free radicals and oxidative stress, and the immune system is boosted. The combination of vitamins in its composition also provides antioxidant and anti-aging action. This superfood brightens the complexion and boosts collagen synthesis. Acerola is also known for its energizing effect. It is also recommended to fight against great fatigue. To fight against infections, white blood cells need vitamin C: acerola therefore strengthens the immune system. It stimulates it and helps fight infections, especially in winter. The consumption of acerola is also recommended to prevent colds and flu. Acerola is used in the Amazon for its antibacterial, antifungal properties, and in case of fever or infection. Vitamin C and the antioxidants it contains help regulate blood sugar and help burn fat, for example during sports. Certified organic by Ecocert (FR-BIO-01)

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