Raspberry syrup "Sanz" 1L made from 26% raspberry juice. Alcohol-free.

-A fruity syrup made from sun-ripened raspberries.
-Sweet and sour nuances combine to create a round profile.
-An intense aroma that enriches many creations.
-Basis for refreshing lemonades and sweet dishes.
-An ideal addition to bars and kitchens that value authentic flavors.

The origins of a royal fruit: Raspberries since ancient times.

Raspberries, a fruit of European origin, trace their roots back to ancient Greece. Even in these early times, it was known for its intense flavor and distinctive aroma. Sanz Raspberry Syrup captures this traditional flavor and brings it directly to your workspace in a convenient size. With its high fruit juice content, this syrup impresses with its fruity intensity and high processing quality. It embodies the pure essence of the raspberry, captured in a liquid.
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What sets Sanz raspberry syrup apart: Fruitiness and aroma

Sanz raspberry syrup stands out for its intense aroma and rich flavor. The high fruit juice content of 26% ensures an authentic and unadulterated fruit taste. The combination of sweet and sour tones makes this syrup an ingredient with a wide range of uses. It is ideal for making cocktails, desserts and other creative dishes as it provides a fruity sweetness without any artificial taste.
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Fruity inspiration for your drinks: Cocktails with raspberry syrup

Sanz raspberry syrup makes an excellent base for many drinks. Classic cocktail recipes like "Raspberry Champagne" combine the syrup with sparkling wine or champagne for an elegant and sparkling drink. For a fruity accent in the "Vodka Raspberry Collins," the syrup is mixed with vodka, lemon juice, and soda water. Even exotic combinations like the "Apricot Raspberry Fizz" with apricot liqueur and soda or the "Lychee Raspberry Martini" with lychee liqueur and gin can be conjured up with this syrup. For tea lovers, there is a "Black Tea Raspberry Cooler" where the syrup is mixed with black tea and lemon juice. This is how countless creations are created.
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For sweet applications: Syrup in desserts and dishes

In addition to its use in cocktails, Sanz's raspberry syrup is excellent for preparing desserts. A classic use is the raspberry sauce for vanilla ice cream or panna cotta, which gets a fruity addition with the intense raspberry aroma of the syrup. The syrup can also be used in cake fillings, pies and pastries to create an additional layer of flavor. For a highlight in the breakfast kitchen, we recommend raspberry syrup over pancakes or waffles to give these dishes a fresh, fruity sweetness. The possibilities are extensive.
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More than just cocktails: Raspberry syrup in other drinks

Raspberry syrup is not only ideal for mixed drinks and desserts, but also for refining other beverages. A dash of raspberry syrup in mineral water provides a refreshing change. The syrup also adds a fruity sweetness to milkshakes and smoothies. A "Raspberry Iced Tea" with chilled tea and a dash of syrup is the perfect refreshment on warm days. Sanz raspberry syrup impresses with its high fruit juice content and its intense flavor. It is a must for every bar and kitchen that values authentic flavors.
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Product Details

Ingredients: Sugar, Water, Raspberry Juice from Concentrate (26%), Natural Flavoring, Acidifier: Citric Acid, Stabilizer: Xanthan Gum, Preservatives: Potassium Sorbate (E 202) and Sodium Benzoate (E 211).

Nutritional values per 100 ml:
Energy: 1424 kJ / 335 kcal
Fat: 0 g
of which saturated fatty acids: 0 g
Carbohydrates: 82 g
of which sugars: 82 g
Protein: 0 g
Salt: 0 g
Contents: 1 liter
Alcohol content: 0% vol.

Manufacturer / Food Business Operator: Internacional de Comercio y Destilerías J.Borrajo S.à., C/Francisco Redondo, 10, 45600 Talavera de la Reina, Spain