Organic Acerola

Acerola is the best source of natural Vitamin C, ideal for restoring energy and strengthening the immune system. Produced using organic farming methods, acerola is grown in Brazil where the climatic and edaphic conditions are most suitable. The fruits are then ground into powder in France, and then packaged into capsules by us in Lot et Garonne. Our acerola capsules are composed solely of organic acerola standardized to 17% Vitamin C, with no sugar, no colour, no artificial flavour, no GMOs and no preservatives. Vegetable-based capsules prevent you from having the acidic taste that can be unpleasant in tablets.90 capsules • 1 to 2 capsules per day • 3-month course