Spirulina grown in France 100 capsules

A French spirulina with a neutral taste and smell, rich in proteins, phycocyanin, vitamins and minerals: all the virtues of our natural spirulina in a vegetable capsule without additives or excipients. We cultivate a pure spirulina, dried at low temperature, not degraded, rinsed from its culture medium, without pesticides, in an eco-responsible approach on all the processes. Controlled quality: from the design of the basins to the potting, everything is done by us in our premises in the heart of Lot et Garonne. 100 capsules • 3 to 5 capsules per day • 1 month treatment