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épices - épices toutes viandes
Host’Îles

spices - spices for all meats

Spice mix for all meats Description: mixture that goes divinely well with all your dishes such as white meat, red meat. This mixture can be used as a seasoning in all your dishes. Use: simply sprinkle your dishes with a few pinches of this seasoning, before or during cooking. Ingredients: colombo, curry, paprika, salt, turmeric, massalé, fried onion, parsley, chicken spices. Possible traces of celery and mustard. Weight: 90g

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