Field-fed Shoulder, 50% Iberian Breed - Piece
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IBERAÑEZ, cortado a mano
Cebo Shoulder, 50% Iberian Breed - Piece
Cebo shoulder, 50% Iberian breed cured in the Guijuelo area from native Iberian pigs raised in warehouses with wide open spaces and fed with natural feed, at their optimal curing point, in pieces weighing between 4.5 and 6.5 kilos.
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