Organic roasted chickpeas, no salt
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ORGANIC SUPERFOOD ✓ GMO free ✓ Herbal ✓ Naturally gluten-free NET WEIGHT: 400G (14.11OZ) Yellow split peas are high in fiber and protein. They are also a good source of iron. Ideal for thick soups, sauces, curries, casseroles, salads or with rice! Suitable for a vegan diet. COOKING Bring a volume of yellow split peas to a boil for three volumes of water. Reduce the heat and simmer for 30 to 45 minutes or until they are tender. INGREDIENTS yellow peas * * from Organic Farming