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Shirataki - Vermicelles de konjac blanc - 200g
Irasshai

Shirataki - White konjac vermicelli - 200g

Cook them for 1 to 2 minutes in boiling water after rinsing them with water. 

You can enjoy them hot, in a broth, or cold with the seasoning and accompaniments of your choice.                                                                            Nutritional values ​​: for 100g Energy: 6kcal Proteins: 0.2g Lipids: 0g Carbohydrates: 2.3g salt: 0.01g

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