100% Iberian Acorn-fed Salchichón Ham Selection - Premium Sachet of 100 Grams

Made from selected lean meats from the best 100% Iberian acorn-fed pigs, wisely flavored with natural peppercorns and with an unmistakable texture that melts on the palate. This salchichón comes from Iberian pigs fed with acorns during the montanera and cured in the north of Córdoba, in the “Valle de Los Pedroches”. It is an intense sausage with a flavor full of nuances. Keep refrigerated (3-7 ºC). Remove from the refrigerator 15 minutes before serving. Once opened, keep refrigerated. 100% Iberian acorn-fed sausage. Gluten and lactose free product. 3 month healing.