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Shoyu sauce Soja - Bio - BIB5L
JEAN BOUTEILLE

Shoyu soy sauce - Organic - BIB5L

Shoyu Soy Sauce - EU Origin - Organic Naturally fermented organic soy sauce, made using Japanese manufacturing processes from French soybeans and roasted wheat. Food pairing: Ideal for preparing starters, sushi, vegetable stir-fries, soups, noodle dishes, marinades, for preparing sauces and dressings, etc. Origin: Great Britain

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