Discovery Implementation Pack No. 2 Organic and Basque Artisan

The Discovery Set-Up Pack No. 2 will allow you to introduce your customers to 9 best-selling products from the Jean de Luz range. It includes: - 1 carton of 6 verrines of organic sardines in olive oil - 270g - 1 carton of 6 verrines of organic sardines in olive oil and PDO Espelette pepper - 270g - 1 carton of 6 verrines of organic albacore tuna belly in olive oil - 270g - 1 carton of 12 verrines of organic albacore tuna fillet in olive oil - 140g - 1 carton of 12 verrines of organic tuna terrine with tomatoes - 85g - 1 carton of 12 verrines of organic sardine terrine with garlic - 85g - 1 carton of 12 verrines of organic mackerel terrine with onions - 85g - 1 carton of 6 verrines of organic Basque tuna with vegetables - 380g - 1 carton of 6 verrines of organic fish soup with vegetables - 380g LA CONSERVERIE JEAN DE LUZ IS: An organic, artisanal, and local cannery. We are French artisans and proud of it, in fact the production of all our products is done manually in our workshop in Saint Jean de Luz in the Basque Country (New Aquitaine). And we are proud to have (re)localized traditional artisanal know-how. A local approach. Located 6 km from the Criée de Saint Jean de Luz, our supply is wild (fish), organic and local. All our ingredients are sourced within 250km of our workshop. Committed to a zero waste and zero plastic approach, our packaging is 100% recyclable (and our cardboard recycled). Our recognition: We are recognized as a Quality Artisan Producer. We were awarded an Epicure d’Or prize in 2021 by the Monde de l’Epicerie Fine jury. ­ We are members of the Slow Food Basque Country Biziona movement.