KALINER
About KALINER
Minimum order €100
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Brand location Lanester, Brittany, France
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Since 2021
Made in France
A pastry chef since my earliest childhood, I became allergic to nuts at the age of 26. A little frustrated at no longer being able to enjoy praline-based treats, I worked on a nut-free product. After many trials, I managed to develop a product that allowed me to rediscover the sweetness and indulgence of praline. This is how Kâliner was born, the first spread without any of the 14 major allergens, without palm oil, organic and vegan. 
I didn't just want to create a product dedicated to allergy sufferers, but also to offer a pleasure to share for EVERYONE. That's why I've developed delicious recipes for all food lovers, whether they have allergies or not! Organic, vegan recipes, without palm oil, and mindful of our environment. That is why we chose to package them in an eco-friendly, 100% recyclable jar. 
Since then, the chocolate factory has evolved. I have developed chocolate tablets filled with Kâliner paste, as well as chocolates for Easter and Christmas, in order to allow as many people as possible to discover our gourmet and committed products.
I didn't just want to create a product dedicated to allergy sufferers, but also to offer a pleasure to share for EVERYONE. That's why I've developed delicious recipes for all food lovers, whether they have allergies or not! Organic, vegan recipes, without palm oil, and mindful of our environment. That is why we chose to package them in an eco-friendly, 100% recyclable jar. 
Since then, the chocolate factory has evolved. I have developed chocolate tablets filled with Kâliner paste, as well as chocolates for Easter and Christmas, in order to allow as many people as possible to discover our gourmet and committed products.
