Curry - Curry powder raw

There is no single recipe for curry powder, but the mixtures vary depending on which region you are in and which family has its own recipe for the spice mixture, which is typically passed down from generation to generation. Our Sri Lankan "raw" curry powder is an amu thuna-paha (translated: raw three-five), which is the number of spices that Sri Lankan "raw" curry powder traditionally contains. The three essential spices include cumin, fennel seeds and coriander seeds and may curry leaves, cinnamon bark etc. are also added. Our curry mildly spicy and deliciously aromatic. Freshly ground immediately before we get it delivered. 40 g