Thyolo Oolong - Oolong tea - 70g

Oolong tea A surprising grand cru which reveals a refined and finely astringent texture with woody, vegetal, camphorous and fruity notes.     This Oolong tea is harvested at an altitude of more than 1000 meters on Mount Thyolo, from 50-year-old tea plants.     Brewing temperature: 90°C Infusion time: 4-5min Ideal time: all day Thyolo is the name of a mountain, a town, a district, this name was also given to the cultivar which was used to make this tea. Origin of tea: MALAWI Benefits: ANTIOXIDANT - RELAXANT - DIGESTION