The roasting reveals the aromas of a terroir, of a variety. This complexity makes our profession exceptional.
Since opening Kawa, we have made the decision to focus on roasting.
Our motto: to offer the best roasting and with the greatest regularity.
What is a good roast for Kawa? It is the one that will awaken your taste buds and sublimate the original terroir.
Each coffee has its history, and it is our heavy responsibility to enhance the work of our coffee growing partners but also to make it easier for you to extract it.