Kreyol broth

Inspired by the dog sauce recipe. Star sauce from the West Indies (Guadeloupe & Martinique) Guyana This sauce takes its name from the brand name of the “dog” knife which is used to cut the ingredients for its preparation, used in many households. It is one of the fundamental bases of Creole gastronomy. We have revisited it to give you a delicious, fragrant broth that will become an essential part of your kitchen. It goes perfectly with recipes based on fish and meat. Enjoy its fragrance on all grilled vegetables! Very concentrated in flavor