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les ptits'costauds à l'emmental et graines de pavot
Kesbon

little beefies with Emmental cheese and poppy seeds

A savory biscuit with a solid shell with a tender heart that reminds us of the sweetest moments of our childhood and makes us relive forgotten memories with high quality products without additives or preservatives, a recipe with the good taste of yesterday, a taste today and forever.

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