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KOMEKO

Ships orders within 3 to 5 days

Minimum order €100

All brands in one minimum checkout of €300.00 and always shipping free

  • Since 2017
Delicious gluten-free baking and cooking with KOMEKO products!

Enjoy traditional fresh pasta with our KOMEKO Pasta, which is gluten-free and does not need to be refrigerated. Our pasta made from (whole grain) rice flour impresses with its uncompromising taste, its al dente texture and its quick preparation.

Our flours are all made from 100% rice. The mixing ratio of the different types of rice and the degree of grinding differ in the three rice flour mixtures, which accounts for the different baking properties of the flours. Whether bread, pizza, biscuits or sponge cake - KOMEKO has the right flour for all needs. As a wheat alternative, the flours can be used in most recipes 1:1 instead of wheat flour. This makes switching to gluten-free or wheat-free recipes child's play.

We select the best ingredients for our KOMEKO products - and we do this with great dedication and care. With KOMEKO you can enjoy gluten-free without hesitation, because all our products are certified by the German Celiac Society (DZG).

Experience pleasure instead of sacrifice with KOMEKO!
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