Preparation for Cooking a Gluten-Free CHESTNUT SPECULOOS CAKE

Gluten-Free Chestnut & Speculoos Cake: 280g pastry creation combining the sweetness of French chestnut flour (10%) with the spicy notes of speculoos. Enriched with almond powder and Madagascar vanilla, this premium kit, which can be made in 5 minutes, offers a delicious autumn dessert for 6-8 people. An exceptional artisanal specialty that will delight your customers looking for authentic and comforting flavors.