Embrace red onion from Tropea and 'Nduja from Spilinga

Embrace red onion from Tropea and 'Nduja from Spilinga in olive oil (Line of pickles in jars - g 180) Condiment based on red onion from Tropea and 'Nduja from Spilinga, with very recognizable Mediterranean aromas, perfect for flavoring pasta par excellence of the Calabrian gastronomic tradition, to be enjoyed on bread, pizza or in sauces. Food product processed according to traditional methods for more than 20 years, using only high quality raw materials, without the addition of preservatives, to rediscover authentic and genuine flavours.