Seasoned Calabrian Spicy Capocollo capicollo Gr 600

Capocollo is one of the finest products of Calabrian delicatessen. Product without gluten and milk derivatives, it is prepared using the anatomical piece of meat located between the head and the loin, boned and flavored with red pepper. It is stuffed and then proceeded with the traditional binding, in an enveloping sense, with string. Finally, it undergoes a slow and patient maturation for over one hundred days. Vacuum packed in slices of approximately 500 g. Shipped in a freshness-saving bag, ideal for ensuring that the product travels at a controlled temperature.