Calabrese grilled aubergines - Made in Italy

In the homemade Calabrian appetizer, the aubergine fillets in oil cannot be missing, which are usually accompanied by spicy sausage, capicollo, soppressata and pecorino cheese. Filleted aubergines in oil are just one of the best and most used preserves in Calabria, often self-produced at home by aunts and grandmothers. Our aubergine fillets are processed by hand in compliance with the recipes used in Calabria precisely for the self-production of this preserve. In fact, in our aubergines we include l0rigano, parsley and the ever-present mild chilli pepper. We only use selected and high quality raw materials but above all we do not use any type of preservative, dye, or other ingredient that is not natural.