Calabash Maté Natural alone

This is a gourd with a metal opening. This type of calabash is very popular in South America, particularly in Argentina. This is an artisanal product made from natural material (the gourd is a fruit!). The size and shape therefore varies slightly from one product to another. You will have understood, each of our calabashes is unique. The calabash is sold alone, without bombilla. Its capacity varies from 20 to 30 cl. This calabash needs to be cured before the first use.