Description
Our calissons are made in our workshop in Puyricard with organic melon from Provence, blanched almonds from the Mediterranean basin and candied fruit.
All finely crushed according to pure tradition, placed on a bed of hosts then delicately topped with royal icing.
It offers a rich flavor mixing almond and candied fruits.We offer you through this assortment rich flavors mixing all our different calisson flavors (traditional, lavender, lemon, fig, blackcurrant and chocolate-hazelnut)
List of ingredients
Mini Calisson assortment from Aix en Provence
Ingredients:
almonds*, candied fruit* (Melon*, lemon* and orange*)
Cane sugar*, fig cube* (rice flour*, fig*), hazelnuts*, cocoa powder* (cocoa beans*), 100% fruit powder* (blackcurrant*), thickener: gum arabic*, lavender flower*, glucose syrup*, egg white*, lemon juice*,
Waffle* (potato starch* and vegetable oil*)
*from organic farming
may contain nuts.
Made by
S.HAS.R.L la confectionery d'antan 100% organic
5080 route d'Avignon 13540
Aix en Provence
Keep in a cool, dry place: 5 months