The Cultivated Arbequina 250 mL

Extra Virgin Olive Oil, Ecological and Premium, of family production and from Biodynamic Agriculture. Fragrant and sincere A lively and floral oil with green fruity and memories of almond, banana and apple. Enhances the taste of food. A hard to forget feeling The Arbequina variety is appreciated for its fruity flavor and lack of bitterness. To obtain a liter of La Cultivada Arbequina, we need 14 kilos of olives. The Cultivada Arbequina is cold and very slowly extracted and is characterized by its green and persistent quality. It is an early harvest EVOO, produced in El Molino de Santa Ana, in the South Cordovan countryside. It is ideal for breakfast, and to pair white fish.