Apple Balsamic - The Velvet - 20cl - Epicures Gold Medal 2024
La Ferme du Gros Caillou
See the wholesale price
La Ferme du Gros Caillou
About La Ferme du Gros Caillou
Minimum order €100
-
Brand location Vannecrocq, Upper Normandy, France
-
Since 2019
Made in France
The Gros Caillou farm, a family farm that had been dormant for 30 years, was taken over in 2019 by Marc-Antoine RABEL. Located between Rouen and Caen, it has since developed a sustainable production of cider products. Our century-old orchards now allow us to produce a little cider, apple juice, but above all our apple balsamic vinegar. Our flagship product, Le Velours, is a 100% apple balsamic vinegar, obtained by reducing a mixture of apple juice and cider vinegar in a cauldron for a month. This balsamic vinegar will enhance your recipes from starter to dessert. Three new products have been added to this range: - Apple Balsamic Vinegar with Red Sichuan Pepper - Apple Balsamic Vinegar with Green Anise - Indomitable Apple Balsamic Vinegar with Spices We have also developed a range of artisanal mustards made with only three ingredients: mustard, salt and cider vinegar and/or apple balsamic vinegar!
Apple Balsamic - With Red Sichuan Pepper - 20 cl - Epicures Gold Medal 2026
La Ferme du Gros Caillou
See the wholesale price
Apple Balsamic Vinegar - The Indomitable Spice - 20 cl
La Ferme du Gros Caillou
See the wholesale price
Apple Balsamic - The Velvet - 10cl - Epicures Gold Medal 2024
La Ferme du Gros Caillou
See the wholesale price
Apple Balsamic - The Velvet - 50 cl - Epicures Gold Medal 2024
La Ferme du Gros Caillou
See the wholesale price
Mustard - The authentic one - With cider vinegar - 130 g
La Ferme du Gros Caillou
See the wholesale price
Mustard - L'Entre Deux - With cider vinegar and apple balsamic vinegar - 130 g
La Ferme du Gros Caillou
See the wholesale price
Mustard - The Magnificent - With Apple Balsamic - 130 g - Epicures Gold Medal 2025
La Ferme du Gros Caillou
See the wholesale price
