Homemade caramel tart with Guérande sea salt - 60g

Indulge in the deliciousness of a pure butter sweet pastry combined with a fleur de sel caramel, handcrafted in our workshop in Guérande. Convinced that France is rich in beautiful agricultural lands, we favor French raw materials such as fleur de sel from Guérande, beet sugar, cream from our cows... And because we want to have the most natural product possible, we do not add any preservatives, colorings or artificial flavors! This individual format is ideal for a small snack to take away or for an impromptu dessert!’ DURATION AND STORAGE METHOD: Shelf life of 40 days, store in a dry, cool place and away from light. Consume quickly after opening and keep refrigerated.