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Gâteau aux épices - Chocolat Gianduja - 240g
La Maison Toussaint

Spice Cake - Gianduja Chocolate - 240g

This spice and honey cake has been made with a delicious GIANDUJA chocolate cream (50% hazelnuts) selected for its intensity and taste quality. Our famous spice cake is softer than a traditional gingerbread! Store in a dry place between 12 and 20°C.

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