Pink pralines, 180 g

Made by respecting a centuries-old method in copper turbines, the pink pralines follow a meticulous process. The almonds undergo preliminary roasting before being integrated into the turbine, where they are combined with doses of sugar delicately flavored with rose water, thus giving rise to a unique and elegant flavor. Nicolas Viollet preserves this traditional know-how to present you with an exceptional range of pink pralines.