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Rillettes de Maquereau aux oranges confites et au gingembre
La Sablaise

Mackerel rillettes with candied oranges and ginger

Surprise your taste buds with these melting mackerel rillettes enhanced by an exotic touch of ginger and candied orange. Fillets of (Scomber scombrus) (caught in the North-East Atlantic – FAO zone 27) (62%), cream, candied oranges (orange, sugar, glucose syrup) (EU/non-EU) (4%), whole, oil rapeseed, salt, ginger (contains sulphites) (non-EU) (0.6%), pepper. For bilingual labeling, contact us to receive translated labels to stick.

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