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Sardines au citron confit et au piment et à l'huile d'olive
La Sablaise

Sardines with candied lemon and chilli and olive oil

Taste the difference of vintage sardines, prepared the old-fashioned way and subtly seasoned with chilli and preserved lemon: their tender, melting flesh releases an ocean of flavours. An authentic product that will delight the most demanding enthusiasts! (pilchardus walbaum) (75%), extra virgin olive oil (17.5%), preserved lemon (6%), chilli pepper (0.5%), salt. For bilingual labeling, contact us to receive translated labels to stick.

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