At La Tourangelle, we are committed to working with quality ingredients while respecting traditional know-how in the service of taste, health and the planet. By supporting virtuous practices, patient production methods and eco-designed packaging, we are committed to a kitchen that takes care of everyone.
Based near Saumur, in the heart of the Loire Valley, La Tourangelle is known for the iconic toasted taste of its walnut oil which has become its signature throughout the world.
Today La Tourangelle offers a wide range of specialty oils, olive oils and everyday oils. With this know-how, the company produces 100% natural cold sauces, without preservatives, without additives and without added sugar.