Half loin of 100% Iberian acorn-fed pork "BLACK LABEL", 500 - 600 gr

Piece extracted from the butchering of the pig, it is the lumbar muscle mass. Refrigerated, marinated, stuffed and delicately dried. Soft, sweet, delicate and fine flavour with intracellular and intramuscular fat that melts in the palate, waiting for another bite. Weight: 500 - 600 gr