
Genepi liqueur (40°) 70cl
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Made from Saffron (or Crocus) pistils grown in the Alps by our partner, Saffron liqueur provides an extremely fragrant and rounded taste! This spirit is best drunk chilled, as an aperitif, with dishes like foie gras, or in a cocktail! You can also use Saffron liqueur in cooking, particularly for deglazing. Ideal, for example, with scallops! ;).