Organic Balsamic Vinegar with Bergamot & Organic Extra Virgin Olive Oil 200ml Wooden

Organic Extra Virgin Olive Oil Medium Fruity – Koroneiki Single Variety LOCATION Melissi seaside village, Corinthia, Greece EARLY HARVEST November EXTRACTION Cold-pressed under 27°C, unfiltered CHARACTERISTICS Medium fruitiness, fresh cut grass and green apple notes, golden green colour USE Combine with mild flavours, salads & vegetables, fish, white meat, vinaigrette PACKAGING Ceramic pot: 200 ml (6.8 fl. oz) Tin can: 500 ml (16.9 fl. oz.) / 5L (169 fl. oz.) Glass: 250 ml (8.5 fl. oz.) & Organic Balsamic Vinegar with Bergamot Agiorgitiko Variety INGREDIENTS Red grape vinegar, grape syrup, natural bergamot peels extract LOCATION Nemea region (P.D.O. Wines), Corinthia, Greece HARVEST September CHARACTERISTICS Intense bergamot aromas, notes of sun dried fruit and spices, ruby red colour USE Beautifully combined with green salads, fish, red pasta sauces, marinades and vinaigrette with LADOLEA Olive Oils PACKAGING Ceramic pot: 200 ml (6.8 fl. oz) Glass: 250 ml (8.5 fl. oz.) Pet: 5L (169 fl. oz.)