Semi-cooked whole goose foie gras 120g

These livers come from the best foie gras through careful selection. 

After a maturation phase to allow it to express all the alchemy of its flavors, a whole piece of foie gras is placed in the jar.   Cooking at low temperature allows them to preserve all their flavors and smoothness. 

With these semi-cooked goose foie gras you approach the quintessence of Foie Gras. (Gold medal 2024, 2015 and 2011, Silver medal 2012 and 2020, bronze 2014 at the Concours Général Agricole de Paris, Gold medal 2009 and Silver medal 2010 and 2014 at the national foie gras expo competition) semi-preserved in glass jar Deliverable only in France, Belgium and Spain