Chapon terrine with duck liver, 20% foie gras 180g

Discover our delicious capon terrine with duck foie gras (20%), to spread on bread or toast at aperitif time, your guests will be won over by its exquisite taste!    Ingredients of Chapon Terrine with Duck Foie Gras (20%): Capon meat (20%), duck foie gras (20%), chicken liver, pork fat, water, pork rind, pork meat, salt, Armagnac, natural flavor, sugar. Capon meat: EU origin Pork: Origin France