
Natural country vegan terrine 200g
See the wholesale price
With DÉLIS’VEGGIE, veggie fans can reconcile tradition with their values during the end-of-year celebrations or any other moment of conviviality. DÉLIS’VEGGIE can also be used as a culinary base for recipes worthy of the finest gourmets. Our plant-based alternative to foie gras is a vegan gastronomic specialty ideal for sharing friendly and festive moments, respectful of animals, without palm oil and gluten, made from cashew nuts and flavored with a hint of spices, white wine and cognac. Serve fresh: refrigerate for at least 4 hours before tasting.