
Artichokes in oil 12 x 285g - Les Gourmandises d'Emma
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Cut into fillets, the peppers are grilled then preserved in oil, and are perfect for enjoying one of the typical flavors of summer all year round. On a bruschetta or to be enjoyed chilled, red and yellow peppers bring a little touch of originality to the table. THE Fine gourmets incorporate strips of peppers into an omelette, into a tomato sauce for pasta or into a terrine with fresh goat's cheese. “Store in a dry, cool place, away from light. After opening, store in the refrigerator with as much liquid as possible and consume within five days.”