Sparkling gourmet table drink 33cl Alcohol-free. No sugar. Not fruity. Finely salted and truffled. Enjoy an unparalleled gastronomic experience with the iconic Magnatum with truffle aromas. Aromatic and refreshing, it will accompany you perfectly from aperitifs to the end of a meal. Pair your food with your drink. This non-alcoholic gourmet drink contains no sugar and is not fruity. Our aim is to offer a drink with delicately salty notes to complement your meals. Served chilled, between 8 and 12 °C, it fully reveals itself after a few minutes of opening. Its packaging – a resistant bottle, a capsule closure and a champagne-style neck – guarantees the integrity of its aromatic finesse. To open, cut off the cap and remove the bottle cap. It can be enjoyed as an aperitif with fine charcuterie, Bayonne ham, foie gras, pairs wonderfully with oysters, delicate fish or aged tomme cheese, and rises to the occasion alongside intense chocolate. For creative minds, it also lends itself to exceptional tonic cocktails. More than a drink, MAGNATUM is a sensory experience, an invitation to rediscover the art of French dining. Produced in Agen, France Perfect pairings: Charcuterie Cheese Duck Oysters Chocolate Bonus: Add it to tonic to transform your cocktails