
The place called Les Clos Lourioux is located on the hillsides of Saint-Nicolas-de-Bourgueil. This three-hectare plot has the oldest vines in the appellation, allowing the production of wines suitable for aging in barrels. Therefore, Les Clos Lourioux will be aged for one year in multi-year barrels. The result is a wine for laying down with a subtle nose and a structured mouthfeel. Medals 2011: Gold Medal at the General Agricultural Competition in Paris - 2017 2012: Gold Medal at the General Agricultural Competition in Paris - 2017 2013: Gold Medal at the General Agricultural Competition in Paris - 2017 2015: Gold Medal at the General Agricultural Competition in Paris - 2017 2019: 2 stars and favorite Guide Hachette Tasting Consumption temperature: Between 16 and 18°C Aging: 3 to 5 years