PERANZANA Extra Virgin Olive Oil 3 L- 5 L

CULTIVAR Apulian origin ORGANOLEPTIC NOTES Ripe fruity, with fresh and vivid nuances of cut grass and artichoke to characterize its olfactory profile. On the palate it is harmonious, bitter and spicy in a pleasant balance. PAIRINGS Ideal with grilled fish, timbales, risottos, aged cheeses, white sauces, fish soups.