TRADITIONAL ARDECHE NOUGAT BAR 100G

“Tradition” soft nougat is made with 25% Ardèche lavender honey, 25% Ardèche almonds and 5% pistachios.

 The nougat is cooked in our workshop in Vogüé, in Ardèche.

 It is made according to an original recipe developed by your Artisan Nougatier in an authentic copper cauldron.

 Tradition nougat is labeled “Taste the Ardèche”!

 All our Nougats are made in an artisanal way with 100% ARDECHE honey in our copper cauldrons. We do not use PRESERVATIVES or ADDITIVES