
Fleur de sel with porcini mushrooms 80g
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Le Goût natural Camargue fleur de sel is a culinary treasure from the Camargue salt marshes. Harvested by hand using ancestral know-how, it is distinguished by its delicate texture and fine crystals that melt in the mouth. Its subtle taste and richness in minerals make it an exceptional seasoning, perfect for enhancing all your dishes, from grilled meats to crunchy vegetables, including gourmet desserts. A 100% natural product which reveals all the authenticity and purity of Camargue salt.