
Fleur de sel with porcini mushrooms 80g
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Mediterranean flavored salt offers an explosion of warm and balanced flavors, blending salinity and subtle spices. Camargue salt: Provides a delicate and mineral saline base. Cumin: Offers warm, earthy and slightly smoky notes. Star anise: Brings an aniseed and sweet touch, which balances the flavors. Pepper: Adds a subtle heat and a hint of spiciness. Coriander: Brings fresh and slightly lemony aromas. The whole creates a rich and harmonious aromatic blend, perfect for seasoning grilled meats, fish, roasted vegetables or simmered dishes with Mediterranean and oriental influences.