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Terrine ris de veau
Le Philou Normand

Veal sweetbread terrine

180g terrine Ingredients French pork, French veal sweetbreads, EGG, onion, leek, carrot, leek, BUTTER, MILK, veal stock, salt, pepper, liefort*, on sale with a 2 year DLC Storage tips Store at room temperature and after opening in the refrigerator between 3 and 5°. Liefort*: delicatessen binder

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