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Grissini Lingue à l'huile d'olive
Léa Nature Epicerie Bio

Grissini Ling in olive oil

This Italian specialty with a light olive oil flavor owes its name to its flattened tongue shape, "the Lingue." The production is artisanal, carried out by an Italian craftsman in the North of Italy, the cradle of these traditional biscuits. Perfect for a gourmet "aperitivo", this salty biscuit will be delicious accompanied by Bruschetta spreads or some Gusti Amo Bio sundried tomatoes.

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