
Spicy Infusion - Apple Cinnamon - By the Fireside - BULK 1kg
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The delicacy of Pai Mu Tan meets here the nervousness of a Chun Mee. The taste buds are seduced by a liqueur full of freshness, sweet and subtly tannic. The sunny addition of pineapple, lemon and marigold petals punctuate the tasting with impressions that are both sweet and tangy. HAS try it iced to quench your thirst with refinement. Pour 3-4 grams of tea into the tea filter of your choice for 25cl of water. Pour in water at 60-65°C and let infuse for 2 minutes. Enjoy!