
Almond praline paste 1kg
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1 kg almond-hazelnut praline paste, to incorporate into your pastries. Without colouring. Use in your muffins, cakes, creams or yogurts. Using advice: mix the dough before use. To incorporate into your pastries, macaroons, ice creams, desserts and chocolate fillings. Made in France. Keep away from light and moisture after opening. Close tightly after use. Keep cool up to 10 days after opening.