Babas Balls with Calvados from Normandy and Cinnamon from Ceylon, 120g
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Les Babas de Saint-Malo
Babas with Calvados from Normandy and Cinnamon from Ceylon, 380g
Our babas with Calvados from Normandy and Cinnamon from Ceylon are comforting and delicious. To be enjoyed by the fireplace. Chef's tip: Serve chilled with caramelized apples and vanilla ice cream. 1 jar = 6 Babas caps 380g Made in our workshop in Saint-Malo (Brittany, France)
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